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Vol 4, No 3 (2018): May - June 2018 EFFECT OF EDUCATIONAL INTERVENTION ON FAMILY SUPPORT FOR PREGNANT WOMEN IN PREVENTING ANEMIA Abstract  PDF
Mira Triharini, Ni Ketut Alit Armini, Aria Aulia Nastiti
 
Vol 6, No 3 (2020): May - June 2020 THE EFFECTIVENESS OF LOCAL WISDOM-BASED COUNSELING TO PREVENT IRON DEFICIENCY ANEMIA AMONG PREGNANT WOMEN: A PROTOCOL OF A RANDOMIZED CONTROLLED TRIAL Abstract  PDF
Darmawati Darmawati, Tongku Nizwan Siregar, Hajjul Kamil, Teuku Tahlil
 
Vol 2, No 6 (2016): November - December 2016 EMPOWERING WOMEN’S ORGANIZATIONS FOR ANEMIA PREVENTION AND CONTROL IN TRIMURTI VILLAGE, SRANDAKAN SUB-DISTRICT, BANTUL, YOGYAKARTA, INDONESIA Abstract  PDF
Waryana Waryana, Supadi Supadi, Wiworo Haryani
 
Vol 4, No 3 (2018): May - June 2018 THE EFFECT OF KELAKAI (STECHNOLAENA PALUSTRIS) CONSUMPTIONS ON HEMOGLOBIN LEVELS AMONG MIDWIFERY STUDENTS Abstract  PDF
Gracea Petricka, SN Nurul Makiyah, Retno Mawarti
 
Vol 4, No 3 (2018): May - June 2018 THE EFFECT OF ANEMIA ON THE INCIDENCE OF PREMATURE RUPTURE OF MEMBRANE (PROM) IN KERTHA USADA HOSPITAL, SINGARAJA, BALI Abstract  PDF
Putu Irma Pratiwi, Ova Emilia, Farida Kartini
 
Vol 3, No 2 (2017): March - April 2017 EFFECT OF CONSUMING PAPAYA (CARICA PAPAYA LINN.) ON THE LEVEL OF HEMOGLOBIN AND HEMATOCRIT IN PREGNANT WOMEN WITH ANEMIA Abstract  PDF
Choralina Eliagita, Tjahjono Kuntjoro, Sri Sumarni, Ari Suwondo, Soeharyo Hadisaputro, Choralisa Eliagita, Donny Kristanto Mulyantoro
 
Vol 3, No 5 (2017): September - October 2017 EFFECT OF CONSUMING GREEN BEAN (PHASEOLUS RADIATUS) JUICE ON MATERNAL BLOOD PROFILE DURING PREGNANCY Abstract  PDF
Stefani Anastasia S, Soehartono Soehartono, Ngadiyono Ngadiyono, Muchlis Muchlis, Dyah Dyah
 
Vol 3, No 3 (2017): May - June 2017 EFFECT OF CONSUMING RED DRAGON FRUIT (HYLOCEREUS COSTARICENSIS) JUICE ON THE LEVELS OF HEMOGLOBIN AND ERYTHROCYTE AMONG PREGNANT WOMEN Abstract  PDF
Ari Widyaningsih, Onny Setiyani, Umaroh Umaroh, Muchlis Achsan Udji Sofro, Faisal Amri
 
Vol 3, No 6 (2017): November - December 2017 EFFECT OF ROSELLE (HIBISCUS SABDARIFFA) ON CHANGES IN HEMOGLOBIN LEVELS IN PREGNANT WOMEN WITH ANEMIA TAKING IRON SUPPLEMENT Abstract  PDF
Rif’atun Nisa, Ariawan Soejoenoes, Sri Wahyuni
 
Vol 3, No 6 (2017): November - December 2017 EFFECT OF MULTI MICRONUTRIENT SUPPLEMENTATION ON HEMOGLOBIN LEVELS IN PREGNANT WOMEN WITH ANEMIA Abstract  PDF
Rati Purnama Sari, Noor Pramono, Sri Wahyuni, Muchlis Achsan Udji Sofro, Melyana Nurul Widyawati
 
Vol 3, No 5 (2017): September - October 2017 EFFECT OF CONSUMING GUAVA LEAVES (PSIDII FOLIUM) EXTRACT ON THE LEVEL OF BLOOD PROFILE IN TEENAGE GIRLS AT VOCATIONAL HIGH SCHOOL OF PALEBON SEMARANG, INDONESIA Abstract  PDF
Yulaeka Yulaeka, Ari Suwondo, Titi Suherni, Suharyo Hadisaputro, M.Choirul Anwar
 
Vol 3, No 4 (2017): July - August 2017 EFFECT OF FE-FORTIFIED TEMPE ON HEMATOLOGIC STATUS IN PREGNANT MOTHERS WITH ANEMIA Abstract  PDF
Anggraini Wulandhari, Supriyana Supriyana, Bahiyatun Bahiyatun, Soeharyo Hadisaputro, Imam Djamaluddin Mashoedi
 
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